LUNCH MENU

ORIGAMI LUNCH SPECIAL COMBOS

 

A)   Grilled ribeye, jumbo shrimp and vegetable tempura, half Kalifornia roll, soup, and rice.

$14.99

B)  Grilled salmon, jumbo shrimp and vegetable tempura, half Kalifornia roll, soup, and rice.

$14.99

SUSHI

 

A)  Roll of the day, 1 piece each of Bincho, Hamachi, Maguro, Sake and Ebi, served with soup

$14.99

B)  Kalifornia roll, and a roll of the day, served with soup

$10.99

C)  Sushi/Sashimi Combo (chef choice), served with soup

$18.95

GRILLED TERIYAKI CHICKEN served with fried rice, egg roll, and salad.

$7.99

BEEF YAKINIKU Sautéed beef served with fried rice, egg roll and salad.

$9.99

CHICKEN or PORK KATSU served with fried rice, egg roll, and salad

$7.99

CHICKEN KARAGE (mild/spicy) served with fried rice, egg roll and salad

$7.99

EBI KARAGE (mild/spicy) served with fried rice, egg roll and salad.

$9.99

SHRIMP AND VEGETABLE TEMPURA served with tempura sauce, and fried rice

$11.99

YAKISOBA Stir fried Japanese yakisoba noodles with vegetables.

$7.99

With Pork– Add $3.75

 

With Chicken – Add  $3.75

 

With Beef – Add $4.75

 

With Shrimp – Add $4.75

 

VEGETABLE STIR FRY

$7.99

MISO RAMEN Fresh ramen noodles served in savory miso broth topped with stir fry vegetables.

$7.99

SHOYU RAMEN Fresh ramen noodles served in savory soy broth with bamboo, spinach, and roasted pork

$7.99

NABEYAKI UDON OR SOBA Shiitake mushroom, fishcake, jumbo shrimp and vegetable tempura, and optional poached egg with your choice of wheat (UDON) or buckwheat (SOBA) noodles cooked in clay pot.

$8.99